100% rye whisky distilled in Canada and is oak-barrel aged a minimum of 12 years. Featuring round, rich notes of tobacco, charred oak and butterscotch with a spicy rye kick and peppery heat. Pendleton 1910 Rye is rounded out by the smoothness of maple and sweet cherry to provide a weighty and balanced, yet complex, flavor profile. The 1910 name pays homage to the year of the first-ever Pendleton Round-Up.