The Vernaiolo is one of the historical members of the Rocca delle Macìe family and has always played the role of the most traditional Chianti. Its name derives from the Latin vernāle, meaning spring-like, and indeed indicates the period of the year when, traditionally, Chianti, after winter, was bottled. Even today, this wine with its vibrant ruby red color is ready for consumption in the spring following the harvest and retains its fresh and fruity characteristics for a long time.