Ruby-hued in the glass, this wine has a nose chock-full of bright red cherry fruit and a slightly roasted edge. The palate opens to notes of warm spices like cinnamon and clove, finishing with an earthy note of tobacco or dried leaves. The acidity is juicy and fresh, the tannins are fine, and the integration is on-point. Its versatility means it will shine alongside everything from grilled meat to vegetable ratatouille. 100% Sangiovese grapes from Emilia Romagnia, Italy.