Orange Gold pays tribute to the first orange wines of Georgia 4500 years and utilizes the same ancient winemaking technique. The white grapes are vinified and fermented in whole bunches, in the same way as red wines. This maceration with the stalks and skins gives a remarkable orange colour with golden reflections and a very singular tannicity. With its freshness, light tannins and subtle acidity, Orange Gold goes well with many dishes. It is a wine of character, the perfect companion for aperitifs with friends and cheese boards to share. This remarkable, bright wine also pairs well with spicy food, especially Indian and Asian dishes. Made from 100% Organic Certified grapes from the south of France, it is an exceptional blend of seven grape varieties, essentially Mediterranean: Chardonnay, Grenache Blanc and Viognier to bring volume and Marsanne, Mauzac and Muscat to enrich the aromatic complexity of the wine.