Vibrant aromas of dark cherry fill the glass, with a suggestion of spice and wild herbs. Fine drying tannins and the perfect balance of fruit sweetness give this Pinot Noir excellent palate weight and a seductively silken texture. Herbaceous quality will lend itself nicely to pairings with lamb and wild boar. 100% Pinot Noir grapes from Upper Wairau, Marlborough, New Zealand.